If you only take half a spoon of sugar – you need half a spoon. A whole spoon would be a waste… wouldn’t it? Things can stay as precisely as sweet as you like with half a spoon, no more no less. And that’s more or less what half a spoon is – half a spoon. (NB: fully compatible with all stirring techniques and lo-calorie sweeteners)

Half the spoon, half the calories,
Sold individually,
Ornate handle pattern